Keto Jalapeño Poppers
Ingredients:
- 12 large jalapeño peppers
- 8 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 12 slices bacon, cut in half
- Toothpicks (optional)
Instructions:
Prepare Jalapeños:
- Preheat Oven:
- Preheat your oven to 375°F (190°C).
- Prepare Jalapeños:
- Cut the jalapeños in half lengthwise, leaving the stems intact. Remove the seeds and membranes for a milder flavor. Use gloves or wash your hands thoroughly afterward to avoid irritation.
Make Filling:
- Prepare Filling Mixture:
- In a mixing bowl, combine softened cream cheese, shredded cheddar cheese, shredded mozzarella cheese, garlic powder, onion powder, and smoked paprika. Mix until well combined.
Stuff Jalapeños:
- Fill Jalapeños:
- Spoon the cheese mixture into each jalapeño half, pressing it down slightly to fill the cavity.
- Wrap with Bacon:
- Wrap each jalapeño half with a half-slice of bacon, securing it with a toothpick if needed.
Bake:
- Bake in Oven:
- Place the stuffed jalapeños on a baking sheet lined with parchment paper or a wire rack. Bake in the preheated oven for 20-25 minutes or until the bacon is crispy and the cheese is melted and bubbly.
- Broil (Optional):
- If you prefer a crispier bacon top, you can broil the jalapeño poppers for an additional 2-3 minutes, watching closely to prevent burning.
Serve:
- Cool and Serve:
- Allow the Keto Jalapeño Poppers to cool for a few minutes before serving.
- Remove Toothpicks:
- If you used toothpicks, carefully remove them before serving.
- Enjoy:
- Serve these delicious Keto Jalapeño Poppers as a spicy and cheesy appetizer or snack.
Note:
- Customize the filling by adding cooked and crumbled sausage, diced green onions, or chopped cilantro for extra flavor.
- Adjust the level of heat by leaving some seeds in the jalapeños or by using milder peppers.
- For a fun twist, you can add a small cube of cheddar or pepper jack cheese inside each jalapeño before wrapping with bacon.
- These poppers can also be grilled for a smoky flavor. Ensure the bacon is cooked thoroughly before serving.
These Keto Jalapeño Poppers are a flavorful and satisfying low-carb snack or appetizer that’s sure to be a hit, especially if you enjoy a bit of heat!
