Almond Milk Chai Latte Recipe

Almond Milk Chai Latte

Ingredients:

• 2 cups unsweetened almond milk
• 4 black tea bags or 2 tablespoons loose black tea leaves
• 4-6 whole green cardamom pods
• 4 whole cloves
• 1 cinnamon stick
• 1-inch fresh ginger, sliced
• 1-2 tablespoons keto-friendly sweetener (such as erythritol or monk fruit), adjust to taste
• 1 teaspoon vanilla extract
• Optional: a pinch of black pepper or a dash of ground cinnamon (for garnish)

Instructions:

Prepare Chai Base:

1. Combine Almond Milk and Spices:
   • In a saucepan, combine unsweetened almond milk, green cardamom pods, cloves, cinnamon stick, and fresh ginger.
2. Heat Over Medium Heat:
   • Heat the almond milk and spice mixture over medium heat until it starts to simmer. Be careful not to let it boil.
3. Add Tea Bags or Leaves:
   • Once the almond milk is simmering, add the black tea bags or loose black tea leaves to the saucepan. Allow it to steep for 5-7 minutes, depending on your desired strength.

Sweeten and Flavor:

4. Add Sweetener:
   • Stir in keto-friendly sweetener, adjusting the amount to your taste preferences.
5. Include Vanilla Extract:
   • Add vanilla extract to the chai latte for a subtle hint of sweetness.
6. Strain and Discard Spices:
   • Remove the saucepan from heat and strain the chai latte to remove the spices and tea leaves. You can use a fine mesh sieve or cheesecloth for straining.

Froth (Optional):

7. Use a Frother (Optional):
   • If you have a milk frother, you can froth the almond milk chai latte for a creamier texture. Alternatively, you can use an immersion blender or whisk.

Serve:

8. Pour into Mugs:
   • Pour the strained almond milk chai latte into mugs.
9. Garnish (Optional):
   • Optionally, garnish with a pinch of black pepper or a dash of ground cinnamon for added flavor and presentation.

Enjoy:

10. Serve Hot:
    • Enjoy your Almond Milk Chai Latte immediately while it’s hot and flavorful.

Notes:

• Adjust Spice Levels: Feel free to adjust the amount of spices or experiment with additional spices like nutmeg or star anise for a personalized chai experience.
• Tea Preference: Choose your favorite black tea for this chai latte. Darjeeling, Assam, or English Breakfast tea works well.
• Customize Sweetness: Adjust the sweetness to your liking by adding more or less keto-friendly sweetener.
• Iced Version: Let the chai latte cool and serve it over ice for a refreshing iced almond milk chai latte.

This Almond Milk Chai Latte is a cozy and dairy-free alternative to traditional chai lattes, perfect for warming up on chilly days or enjoying a comforting beverage.

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